I don't roast coffee that I wouldn't enjoy myself. That is the only standard that matters.
Jovana Damnjanovic is a coffeeologist, coffee roaster, and founder of Nine Fine Roastery. She has been roasting in her own roastery in Wörthsee since 2026 — using a Probat machine and with a clear standard: coffee that is truly exceptional. For those who would like to drop by: the café at Hirschgartenallee 24 in Munich is open daily.
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Storing coffee correctly: How to keep coffee beans aromatic for longer
How do you store coffee beans correctly? Containers, location, fridge or freezer, roast date and best-before date explained – and how to...
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Stovetop espresso maker (Moka pot): Instructions, grind size, and common mistakes
Stovetop espresso maker, step by step: How to correctly dose water, coffee, and heat, the right grind size, James Hoffmann's method for...
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Coffee grind size: Chart for every brewing method
The same bean can taste bitter, sour, or truly delicious, and often the difference lies in just one grinder setting. The grind...
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